

Rice and wheat semolina is a true multifunctional food of fantastic properties. It is natural product with no preservatives or additives. It is used for children and adults nutrition because it has high nutritional values.
It is recognized as one of the best sources of proteins, rich in essential minerals and vitamins as well as dietary fiber. It has a low fat content.


WHEAT SEMOLINA
A natural product, with no additives or preservatives
Strictly controlled production
It is used in nutrition of children and adults.
Product description
It's a good source of protein, rich in essential minerals (P, Mg, Ca, and Fe) and vitamins (provitamin A, B complex, E, D and K9), rich in dietary fiber, and low fat content.
Wheat semolina can be used as a basis or supplement to salty or sweet dishes.
Product packaging is 200 g and 400 g.
Ingredients: Wheat semolina, T400
Preparation: Measure 20 g (2 tablespoons) of wheat semolina and pour in 200 ml of warm milk. Homogenize the mass by mixing. Boil for 3 minutes. Add sugar to taste.
Nutritional table
Average values | 100g | |
---|---|---|
Energy | KJ | 1452 |
kcal | 347 | |
Proteins | g | 10 |
Fats | g | 1 |
Carbohydrates | g | 74.5 |