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Organic products are products obtained from carefully controlled method of production which is regulated by law and is called the
ORGANIC PRODUCTION.

Organically produced food is without pesticide residues, heavy metals, artificial additives, preservatives, emulsifiers, artificial colors, flavors and flavor enhancers.

No residues of antibiotics, growth regulators and other veterinary drugs. Organic products have a distinctive flavor, aroma and color of the specified type, which we often call "forgotten taste of food from countryside."

Healthy soil - healthy plants - healthy people!

Organic
OAT FLAKES ORGANIC

OAT FLAKES ORGANIC

  • From whole grain oats
  • High fiber content
  • Tiny, tasty and easily soluble
  • Quick preparation - in 2 minutes

Product description

The flakes were obtained from whole grain oats, they are well soluble and easy to prepare. Oat is rich in potassium, calcium, essential amino acids and is a good source of protein. Because of its high fiber content, oat is good for the regulation of bowel function and bowel movements. It has positive effect on digestion and the slower increase in blood sugar levels and its normal maintenance. Nutritionists recommend it for breakfast or lunch because of a longsensation of satiety it provides.

Create new breakfast every morning with oat flakes using fresh or dried fruits, flaxseed, sunflower or pumpkin seeds, hazelnuts, almonds or other nuts.

Product packaging is 300 g.

Ingredients: Organic Oat flakes

Preparation: Take 50 g of oat flakes and pour them with 150 ml of hot water, milk, yoghurt or fruit juice. If desired, add dried or fresh fruits, seeds, nuts ... Stir well and let it rest for 2 minutes.

Nutritional table

Average values100gPortion (50g of dry powder)
EnergykJ1550775
Kcal370185
Proteinsg14,07,0
Carbohydratesg56,028,0
of which sugars:g1,10,55
Fatsg7,63,8
of which saturated fatty acids:g1,30,65
Fibersg10,05,0
Saltsg0,0050,0025